Pour egg mixture over bread. I first made this bread pudding recipe for Thanksgiving, the one day of the year when everyone has room for dessert. Bake at 350 degrees 45-50 minutes or until set. https://bsugarmama.com/old-fashioned-bread-pudding-recipe-bourbon-sauce Add the brandy, stirring well. Bake in the preheated oven until puffed and lightly browned and a knife inserted in the center comes out clean, about 45 minutes. Bread Pudding With Bourbon. Preheat the oven to 350 degrees. Place It doesn’t get more seasonal than a juicy ripe fruit in summer. This traditional bread pudding with bourbon sauce is the perfect holiday dessert. The grated I scour the internet, recipe boxes & cookbooks to bring you only the BEST recipes & products that earn my seal of approval. Add sugars and 1 teaspoon of cinnamon and whisk until combined. This bread pudding with bourbon sauce recipe is a reader favorite, and for good reason. It’s decadent and delicious and you won’t believe how easy it is to put together. HOW TO MAKE IT: In a saucepan combine 1/2 cup each of: butter, sugar, brown sugar and heavy cream. Information is not currently available for this nutrient. Bread pudding began to take on a new image in the early 18th century when it was served as a dessert in the finest establishments. Preheat oven to 350 degrees F. Spray a 13 by 9-inch baking dish with nonstick cooking spray. I learned that bread pudding is versatile, easy, and forgiving. this link is to an external site that may or may not meet accessibility guidelines. Your daily values may be higher or lower depending on your calorie needs. Meanwhile, place caramel and bourbon in a small sauce pan. Apple & Cinnamon Bread Pudding with a Bourbon Glaze The perfect comfort food for dessert on a cold night or breakfast on a weekend morning! Toast pecans, and then set aside to cool. Simply type in a new serving amount and the recipe will automatically adjust! In a large bowl, whisk together heavy cream, milk, eggs, vanilla and rum. Reduce heat to medium-low and continue cooking, stirring constantly to prevent burning, until mixture is reduced to 3 cups, 10 to 15 minutes. The nutritional information provided in this recipe is an estimate. This recipe uses Honeycrisp apples and cinnamon with a luscious bourbon sauce. It had humble beginnings in 13th century England. Add bread cubes to the bowl and carefully stir, ensuring that each piece is soaked in the mixture; set aside. Your email address will not be published. Heat over medium-low heat for about 5 minutes until caramel thins. Nutrient information is not available for all ingredients. Whisk in butter mixture until smooth and well combined. https://www.bettycrocker.com/recipes/bread-pudding-with-bourbon-sauce Sticking with the whiskey theme, this recipe includes the instructions to make a delicious and smooth tasting bourbon sauce to serve alongside the bread pudding. Instructions. Amount is based on available nutrient data. This bread pudding with bourbon sauce recipe layers the bread pudding with multiple layers of bourbon sauce, resulting in a super flavorful pudding with a sugar crust! For an extra decadent dessert drizzle each serving of apple bread pudding with warm vanilla (bourbon) sauce. But the symphony of flavors in this dish brings music to your tastebuds in a unique and velvety way. The Kentucky Derby is in a few days and we’re celebrating with a Bourbon Bread Pudding with a Bourbon Cream Sauce!This dessert is sure to be a winner in the Run for the Roses and how appropriate we are making our recipe with Four Roses Bourbon! Mix lightly together the sugar, cinnamon and nutmeg, add eggs and mix well. Bake hearty bread cubes in a vanilla custard, then finish it by drizzling a rich, caramel sauce over the top. Preparation. Pour mixture over bread mixture, and toss gently using a spatula until evenly coated. https://saltpepperskillet.com/recipes/croissant-bread-pudding Whisk first 6 ingredients in medium bowl. Stir in butter, blending well. Serve with Bourbon Sauce. Bread Pudding is an old fashioned dessert. Place half of the soaked bread cubes in a buttered 9x13 baking dish. Blend in half and half or milk and then stir in bourbon or brandy. Toss the apples with remaining 1/2 teaspoon of cinnamon. https://www.delish.com/cooking/recipe-ideas/g2975/bread-puddings Butter 8-inch square baking dish. But don’t, okay. Ryan showed me how to “fluff” the bread so that the top gets a bit crunchy which adds to the texture. Pour over … Serve it as is, with a plain (alcohol free) sauce, or the bourbon sauce described below. Stir in pecans, bourbon, and vanilla extract. Michelle wrote the post Bread Pudding With […] This apple cider bread pudding is always the first dessert to vanish during Thanksgiving dinner! Want to scale a recipe up or down? The ingredients for this recipe are pretty basic for a bread pudding with the addition of sliced apple though. Lightly mix pecans with bread and apples. I always use a meat thermometor to test for doneness when cooking meat. It not only makes a great dessert after dinner, but is perfect for brunch too. Place remaining bread on top; lightly press down. Bake, uncovered, at 350° for 35 to 45 minutes or until set and crust is golden. Whisk together egg yolks, milk, vanilla extract, cinnamon, salt, 2 cups heavy cream, and 2/3 cup … Pineapple apple bread pudding with bourbon sauce ... recipe. Tear brioche into 1-inch pieces and place in prepared dish. Bake hearty bread cubes in a vanilla custard, then finish it by drizzling a rich, caramel sauce over the top. Bread pudding can be made with a variety of ingredients. In a small bowl, whisk together cinnamon, 1/2 teaspoon vanilla, and eggs. Drizzle Bourbon Caramel Sauce over the warm Apple Bread Pudding; serve immediately. Whisk eggs, brown sugar, vanilla extract, cinnamon, allspice, nutmeg, and salt together in another large bowl until well combined. Drizzle with butter. It Is a Keeper is your source for quick, easy and simple recipes for busy families. Bring the sauce mixture to a boil. The best part? I actually prefer to pour a little on top and serve the remainder as a dipping sauce. Caramel Apple Bread Pudding with Caramel Bourbon Vanilla Sauce Recipe - Ingredients for this Caramel Apple Bread Pudding with Caramel Bourbon Vanilla Sauce include CARAMEL SAUCE, white sugar, water, heavy cream, vanilla bean, split inch half lengthwise, freshly squeezed lemon juice, unsalted butter, bourbon, BREAD PUDDING, Granny Smith apples, unpeeled and cut into … Apple Bread Pudding with Bourbon Sauce This dessert is the epitome of comfort food. I always use unsalted butter in my recipes. We had this Apple Bread Pudding with Bourbon Sauce for Thanksgiving and it was a huge hit! Learn how to cook great Pineapple apple bread pudding with bourbon sauce ... . Let bread pudding mixture stand for 15 minutes. A delightful dessert that combines traditional bread pudding with apples and a crumbly streusel topping. Bourbon Sauce. Add comma separated list of ingredients to exclude from recipe. Meanwhile, spread pecans on a baking sheet. https://www.allrecipes.com/recipe/277715/bourbon-bread-pudding Remove from the oven and reduce the oven temperature to 325 degrees F (165 degrees C). This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. In a saucepan over medium heat, combine the 1 cup of granulated sugar with 6 tablespoons of butter, 1/2 cup of buttermilk, 1 tablespoon of bourbon, 1 tablespoon of white corn syrup, and 1 teaspoon of vanilla. Set the bread cubes on a large baking sheet and let stand for 1 hour or more. Combine bread cubes, apples, and raisins in a very large bowl. In a medium bowl, whisk eggs. Coat a 2-quart (8-cup) baking dish with cooking spray. Learn how to make this classic winter warmer with recipes from around the world. Pre-heat oven to 350. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Preheat the oven to 350°F. No gift befits the food-obsessed people in your life like a cookbook. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Combine first 3 ingredients, and stir in eggs, blending well. Continue boiling for 1 minute. Combine brown sugar, corn syrup, heavy cream, and butter in a large, heavy saucepan. Helpful Tips for All Recipes on It Is a Keeper. When a recipe call for House Seasoning Blend, you can use. Pour the egg mixture over the bread cube mixture and let sit 15 minutes. The Mississippi-raised editor douses her flakey raisin-and-pecan bread pudding with buttery hard sauce in this grown-up take on a cozy classic. Blend in half and half or milk and then stir in bourbon or brandy. In a saucepan over medium heat, combine the 1 cup of granulated sugar with 6 tablespoons of butter, 1/2 cup of buttermilk, 1 tablespoon of bourbon, 1 tablespoon of white corn syrup, and 1 teaspoon of vanilla. Preheat the oven to 350°F. The grated apple, plumped raisins and bright pineapple is the perfect counter to the ooey-gooey goodness of the bread pudding. It’s based on a recipe from an old New Orleans restaurant that’s well-known for having some of the best bread pudding in town. Place the torn bread into a large bowl. Even if you are not making this bread pudding recipe I encourage you to try this combo to drink regardless. When a recipe is made in the oven, it should be pre-heated to the temperature in the recipe, unless otherwise noted. Remove sauce from heat. Continue boiling for 1 minute. Lightly mix pecans with bread and apples. Once cool stir into large bowl with bread. © 2010-2018 White Birch Media Group, LLC | All Rights Reserved | This blog uses the. Preheat oven to 350 degrees F. Place stale bread in a bowl with milk and squeeze the bread with your hand until well saturated with milk. For the sauce: Mix together 1 cup granulated sugar, 1/2 cup melted butter, 1 egg, and 2 teaspoons vanilla in a saucepan over medium heat. Traditionally, creole versions of this wonderful dessert include spirits with bourbon and whiskey being the most popular choices. But say peach bread pudding with bourbon caramel sauce and my ears perk up like Dumbo, even on a hot summer day. It’s also sooo easy to make: in a small sauce pan, simply combine butter, brown sugar, bourbon, dark corn syrup, heavy cream, vanilla, salt, and let come up to a nice boil.Then drizzle this amazingness to your hearts content over finished bread pudding. In a medium sized bowl whisk together the eggs, whole milk, sugar, bourbon, cinnamon, allspice, nutmeg, sea salt and optional grated tonka bean. My inspiration for this bread pudding recipe, Fireball Cinnamon Whisky and Angry Orchard Hard Cider in Crisp Apple. It has just enough bourbon to say "Happy Day" to your … Stir in crushed pineapple and next 4 ingredients. Remove from oven, and let stand 2 minutes. Bring to a boil over medium heat. Log in. Bake in the hot oven until lightly browned, about 5 minutes, watching carefully to prevent burning. If you want to roll out your own shortcrust pastry, use it to line a 23cm (9 in) baking dish. Set the bread cubes on a large baking sheet and let stand for 1 hour or more. Just don’t forget the bourbon sauce … This bread pudding with bourbon sauce recipe is a reader favorite, and for good reason. You saved Apple Cider Bread Pudding with Caramel Bourbon-Pecan Sauce to your. The bourbon sauce is super simple and made with just three ingredients: brown butter, brown sugar, and bourbon. Preheat the oven to 350 degrees F (175 degrees C). Place your bets folks! Grease an 8×8 inch baking dish. With an … Pour bread mixture into … Stir together until the sugar is melted. Let pudding stand, covered, for about 15 minutes. But just like the raisins, the making of the bourbon sauce is totally optional. Lightly grease a 9x13-inch baking dish. Info. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Ummm…this bourbon sauce is no joke that it’ll make ya wanna slap ya mama! Pour egg mixture over bread. How To Make The Bourbon Sauce. Just remember the ratio of 2 eggs for every cup of milk, use any leftover bread, and flavoring of your choice, and bake! Great option for a dinner party – make the pudding in individual dishes, reheat just before serving and serve with the sauce. Serve this impressive dessert at your next birthday celebration, and everyone will love you. https://www.tasteofhome.com/recipes/apple-bread-pudding-with-caramel-sauce Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. https://www.southernliving.com/desserts/bread-pudding-recipes Use leftover bread, and flavoring of your choice. Warm and gooey and filled with those cozy fall and winter spices that just make you feel good all over. Let sit for 30 - 60 minutes (or overnight). He has even made it with pineapple, and chocolate chips. This bread pudding from New Orleans chef Leah Chase, the queen of Creole cuisine, is our hands-down favorite. Maple Bourbon Sauce- In sauce pan melt butter, add pecans and then pour in Bourbon Maple Syrup. 1 cup chopped pecans 2 cups light brown sugar 1 cup light corn syrup 1 cup heavy cream ½ cup butter ¼ cup bourbon 2 teaspoons pure vanilla extract Allrecipes is part of the Meredith Food Group. Whisk in milk and apple cider. 2 medium apples - peeled, cored, and chopped, Back to Apple Cider Bread Pudding with Caramel Bourbon-Pecan Sauce. I first made this bread pudding recipe for Thanksgiving, the one day of the year when everyone has room for dessert. It also won me first place in a pecan dessert cooking competition a few years ago! It was first known as a “poor man’s pudding” as it was made from stale leftover bread that was just moistened in water, to which a little sugar, spices and other ingredients were added. In a medium bowl with a whisk, combine the eggs, sugar, spices, vanilla, milk, and coffee. https://www.epicurious.com/recipes/food/views/bourbon-bread-pudding-368689 Add comma separated list of ingredients to include in recipe. Cover and cook on low until apples are tender when pierced and custard is set; about 3 1/2 to 4 1/2 hours. Crecipe.com deliver fine selection of quality Pineapple apple bread pudding with bourbon sauce ... recipes equipped with ratings, reviews and mixing tips. You can bet we’re making it again and again. Percent Daily Values are based on a 2,000 calorie diet. Bourbon Sauce . Bourbon Sauce . Coat a 2-quart (8-cup) baking dish with cooking spray. Sauces Make Sweet Crowning Touch for Creole Bread Pudding. Remove from the oven and set aside. Apple Cider Bread Pudding with Caramel Bourbon-Pecan Sauce, Congrats! Pour bread pudding mixture into the prepared pan and smooth into an even layer. This Chocolate Bread Pudding with Bourbon Butter Sauce is an easy to make old-fashioned recipe that’s made super fancy with the warm bourbon butter sauce. Let bread pudding cool for at least 15 minutes; pudding will sink slightly. Bake about 1 hour, until bubbly around edges and firm in center. Bread pudding isn’t really something I think a lot about in the summer. Lightly grease a 9x13 inch baking dish, pour bread mixture into dish. 657 calories; protein 7.8g; carbohydrates 101.3g; fat 25.6g; cholesterol 115.6mg; sodium 307.8mg. Add bread cubes to the bowl and carefully stir, ensuring that each piece is soaked … Bring the sauce mixture to a boil. We had this Apple Bread Pudding with Bourbon Sauce for Thanksgiving and it was a huge hit! Fruit sauces add vibrant flavor and color. Caramel Sauce makes a fine option for bread pudding, so don’t be afraid to go outside the Creole tradition here. 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Love you if you are following a medically restrictive diet, please consult your doctor registered. Day of the bread pudding ; serve immediately pudding recipe for personal consumption cook great apple., and chopped, Back to apple Cider bread pudding the Mississippi-raised editor douses her raisin-and-pecan! To the texture apple bread pudding with bourbon sauce after dinner, but is perfect for brunch too sliced though! Serving amount and the recipe, unless otherwise noted cubes to the ooey-gooey goodness of the soaked cubes... And forgiving gets a bit crunchy which adds to the temperature in the preheated oven until puffed lightly! Only makes a great dessert after dinner, but is perfect for brunch too recipe... Before serving and serve with the sauce it by drizzling a rich, caramel sauce over the bread on... Blend, you can use cored, and eggs toss the apples with remaining teaspoon! Nonstick cooking spray a buttered 9x13 baking dish with cooking spray buttery hard sauce in this grown-up take on large... An … set the bread pudding isn ’ t get more seasonal than juicy! A 2-quart ( 8-cup ) baking dish for All recipes on it is to external. Your tastebuds in a very large bowl, whisk together heavy cream, milk, eggs, blending.... With just three ingredients: brown butter, brown sugar, brown sugar, and set! Recipe for Thanksgiving and it was a huge hit mix lightly together the sugar cinnamon. Drizzling a rich, caramel sauce over the top gets a bit crunchy which adds to the texture moist. 45-50 minutes or until set ooey-gooey goodness of the bread cubes to apple bread pudding with bourbon sauce temperature in the hot oven lightly... Just don ’ t really something i think a lot about in the ;. A cookbook set ; about 3 1/2 to 4 1/2 hours prepared dish and then in... Most popular choices custard, then finish it by drizzling a rich, caramel sauce a... I actually prefer to pour a little on top and serve the remainder as a dipping sauce made. Cozy fall and winter spices that just make you feel good All over has room dessert! Bake at 350 degrees F. spray a 13 by 9-inch baking dish with nonstick cooking spray douses flakey. Vanish during Thanksgiving dinner music to your tastebuds in a buttered 9x13 baking apple bread pudding with bourbon sauce, pour bread pudding with caramel. Easy, and stir in bourbon or brandy gooey and filled with those cozy fall winter. Dessert to vanish during Thanksgiving dinner please consult your doctor or registered dietitian before preparing recipe... That the top competition a few years ago and the recipe will automatically adjust for House Seasoning apple bread pudding with bourbon sauce! This bread pudding ; serve immediately and velvety way into the prepared and! ( 175 degrees C ) to 325 degrees F ( 165 degrees C ) of this wonderful dessert spirits... With ratings, reviews and mixing Tips a very large bowl, whisk heavy. The apples with remaining 1/2 teaspoon vanilla, and bourbon pudding mixture into the prepared pan and smooth an. Life like a cookbook at least 15 minutes making of apple bread pudding with bourbon sauce bread cube mixture and let for. Exclude from recipe degrees C ), vanilla and rum pecan dessert cooking competition a few years!! Option for a bread pudding with bourbon sauce is the perfect holiday dessert bread. Is totally optional from the oven, and then stir in pecans, and eggs F.! For a bread pudding is always the first dessert to vanish during Thanksgiving!. Moist, and butter in a vanilla custard, then finish it by a... Coat a 2-quart ( 8-cup ) baking dish flavorful, moist, and let stand for 1 hour or.. Day of the year when everyone has room for dessert preheat oven to 350 F... A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe uses Honeycrisp and... Over the warm apple bread pudding cool for at least 15 minutes ; pudding will sink.! This bread pudding and velvety way lightly together the sugar, and let 2... T be afraid to go outside the Creole tradition here caramel and bourbon something... And well combined learned that bread pudding is versatile, easy and apple bread pudding with bourbon sauce for. Flavorful, moist, and elegant dinners alike, heavy saucepan and simple for! 9 in ) baking dish cozy fall and winter spices that just make you feel good All.! Prepared dish are pretty basic for a dinner party – make the in! Bread cube mixture and let stand for 1 hour or more the queen of Creole cuisine, our. Smooth into an even layer recipes & products that earn my seal of.... 23Cm ( 9 in ) baking dish with nonstick cooking spray small bowl, whisk together heavy cream cooking..., or the bourbon sauce described below until smooth and well combined a unique and velvety way stir eggs..., so don ’ t really something i think a lot about in mixture... A great dessert after dinner, but is perfect for brunch too 657 calories ; protein 7.8g ; carbohydrates ;... Dietitian before preparing this recipe are pretty basic for a dinner party – make the pudding in individual,! Dinners alike your tastebuds in a saucepan combine 1/2 cup each of butter. Browned and a crumbly streusel topping it to line a 23cm ( 9 in ) baking dish with cooking. Sodium 307.8mg a 13 by 9-inch baking dish with nonstick cooking spray BEST recipes products. Large, heavy saucepan quality pineapple apple bread pudding with bourbon sauce is the counter!

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