Cholesterol 45mg. It has a very light texture and flavor. Serving Size Per Order. And our famous Batter Dipped Fish is hand-dipped into our signature batter we prepare in-house every day—the special, secret blend is savory and slightly seasoned and cooks to a crisp, craveable deliciousness. No, they head to the crystal blue waters for our Wild Caught Salmon. Wild Caught Salmon seared to perfection and served on a bed of rice with your choice of two sides and a breadstick. That’s the kind of fish we love — just go ahead and break open your next piece of Captain D’s fish, and you’ll see the whole fillet difference. There are 175 calories in 1 fillet of Captain D's Grilled White Fish Fillet. Originally known as Mr. D’s Seafood and Hamburgers, Captain D’s changed its company name to Captain D’s Seafood in 1974. ; Republic of Ireland - As of October 2019 either hoki or Alaska pollock may be served. All trademarks are the property of the respective owner. You'd need to walk 78 minutes to burn 280 calories. In a medium bowl, mix together the flour, cornstarch, baking powder, salt, and cayenne pepper. Dip the fish in the batter and fully coat each fillet. Captain D's Grilled White Fish Filet. As far as we know, we’ve never caught a “fish stick.” That’s why we’ve never served them. ©2020 Captain D's, LLCTerms and ConditionsPrivacy PolicyAccessibility Statement, Seafood Is Best When It’s Prepared The Captain D’s Way, Learn more about our Coronavirus action plan, Limited Time Offers: Nutritional & Allergen Information. Captain Ds Batter-dipped Fried Fish Copycat Recipe. Captain D's also uses farmed catfish from Alabama and Mississippi, and farm-raised tilapia, white fish and salmon. Detailed Nutrition Facts. Ugh, it is just so glorious! The 6-ounce Southern Style White Fish filet, which comes with two sides and hush puppies, debuted as one of the chain’s 4 for $4.99 meals. Henderson knows a little about fish. Tilapia is farmed around the globe in pristine waters, and it can be prepared in a world of different ways. The restaurant is committed to serving freshly prepared food at a great value. They also use fish from Vietnam. I had eaten Swai prior to having it at Captain D's and I like it. Yes, at Captain D’s we love our fishermen, we love our fish, and we certainly love our seas. Fish include tilapia, catfish, Alaskan salmon, and hoki (the same fish that was used for McDonald's Filet-O- Fish). what kind of fish does captain d use for the fish they serve? Info for main entrée item only. Captain D's uses pollock from the North Pacific and hoki from New Zealand, Australia and South America. Does not include sides, sauces, or other items. The best fish in the sea and offered as dishes. https://food.ndtv.com/lists/10-best-grilled-fish-recipes-1236697 Supreme Sampler: $7.69: Chicken Meals : Includes 2 Regular Sides & 2 Hush Puppies: 2 Pc. It is also welcomed for their low carbohydrate menu such as shrimp skewers menu contained in seafood category, coleslaw menu contained in side dishes. Captain D's is a fast casual restaurant chain, distinguished by its specialty in seafood and fish and chips. So we start with finding the best ingredients to make those meals just for you—we search the seven seas, along with a few lakes and a river or two, for our fish and seafood. Whisk in the water. It’s no secret: we love seafood. Sodium 510mg. Sides like our hush puppies or coleslaw are mixed and prepared from scratch every day in our restaurants. And the care we take doesn’t stop in the kitchen—you’ll be greeted with a smile when you walk in and served with pleasure when your order is ready. We shake hands, we look them in the eyes, and we hold them and ourselves to a higher standard, because we know you do, too. Protein 25g * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. And because quality is king, we hold ourselves and our partners to the highest standards, making sure all of our ingredients come from the safest sources—even our wild-caught seafood. Our Pollock are wild-caught in the northern Pacific Ocean. Track calories, carbs, fat, sodium, sugar & 14 other nutrients. There are 539 locations. A fillet of our delicious grilled white fish served alongside a skewer of succulent grilled shrimp. Now, some other fish varieties are making their way onto a new menu the Nashville-based chain is testing at a Donelson location. Author has 163 answers and 136.2K answer views. Pat the fish dry with a paper towel to remove excess moisture. We love seafood, so we show the sea lots of love. Serving Size. It is Swai, a Vietnamese variety of catfish. Trans fat (g): 0. We strive to remain educated on the best sourcing practices like these to ensure our ingredients are the safest and most delicious. "Catfish is a beloved favorite of our guests," said Dawn Foster, vice president of marketing for Captain D’s, in a statement. It’s one of my biggest guilty pleasures, a huge pile of fried fish from Captain D’s! 22%. The fried fish is line-caught Alaskan pollock. ×. Crab is a species found all over the world and across the U.S., with different delicious flavors from coast to coast. Fish Fry Add-On: Add one, two or three pieces of crispy, southern-style, whole fish fillets. Calories % Daily Value* 12%. Thus, I have no description, and unless you go to my specific Captain D’s, I have no clue if you can even get this bad boy. There are 180 calories in a 1 filet serving of Captain D's Lemon Pepper White Fish. They are one of the most popular kinds of seafood in the United States and one of the most sustainable species in the world, so feel free to have another! See all nutritional and allergy information, ©2020 Captain D's, LLCTerms and ConditionsPrivacy PolicyAccessibility Statement, Learn more about our Coronavirus action plan, View Nutritional and Allergen Information, Limited Time Offers: Nutritional & Allergen Information. Wild Caught Salmon seared to perfection and served on a bed of rice with your choice of two sides and a breadstick. This white fish is great in almost any dish, hand breaded or on the grill. The Fish on the Captain D’s menu with the lowest amount of calories are Southern Style Fish Tender (90 calories), Grilled White Fish Fillet (175 calories) and Batter-Dipped Fish (190 calories). Plump seasoned shrimp that are seared to perfection and served on a bed of rice with your choice of two sides and a breadstick. My Captain D’s only has one fish sandwich, and it isn’t on the website. ; United Kingdom - As of May 2020, contains white Hoki or Pollock fish in crispy breadcrumbs. We buy our ingredients from people we trust, whose practices we’ve personally inspected. Total Carbohydrate 2g. Captain D's is an American chain of fast casual seafood restaurants that was founded in Donelson, Tennessee on August 15, 1969. This may vary with locally owned restaurants. That’s important to us, because it helps protect our planet while also ensuring plenty of fish to enjoy for generations to come. Please take into account all components of a meal to determine the final nutrition, allergen and sensitivity content of your complete meal. Salmon is one of the most popular kinds of fish in the United States. We travel the globe to work with partners that will meet our high expectations of excellence and strict quality controls. The store prides itself in providing great seafood in a friendly and welcoming environment. We’ve been doing it that way since 1969, and why rock the boat now? The main seafood on Captain D's platter is fried pollock — but there are other fish in the sea. Instead, we analyzed those items separately. At the end of the day, we need to trust that these people are providing us with fish we feed our own families back home. Captain Ds Seafood Restaurant is a fast-casual seafood restaurant chain with locations throughout the United States as well as overseas. It is very tasty, in my opinion. Does not include sides, sauces, or other items. Our catfish is locally farmed, and excellent with a side of our hush puppies. Our clams are harvested off the Northeast U.S. coast. How to Make Captain D’s Fish. 20 Minutes 4 Servings Print According to scientists, consuming fish regularly, especially at a young age, may help prevent some age-related disorders later in life such as Alzheimer’s. At Captain D’s, we believe that everyone should enjoy delicious, affordable seafood meals. Kick up the flavor with seasoned tilapia served on a bed of rice with your choice of two sides and a breadstick. Captain D’s specialty is classic American seafood, with a few new traditions that delight with new tastes and flavors. White Fish, Shrimp, & Crab Meal: $6.99: Butterfly Shrimp: $6.49: 15 Pc. Since the very beginning, we’ve worked to give everyone in your family a variety of choices and offer them as Full Meals. Get nutrition information for Captain D's items and over 200,000 other foods (including over 3,000 brands). Chicken: $7.49: Chicken: $6.99: 4 Pc. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. I saw some boxes being … The most important at Captain D’s, the most important is the quality of the food. That’s why our most popular fish on our menu is not just delicious — it’s also one of the most sustainable and plentiful fish in the ocean blue. It’s important to us to make sure our food isn’t just delicious, but that it is also responsibly sourced. OMGeee, you guys! The fish used for the Filet-O-Fish patty in various markets is as follows. How many calories in Captain D's Seafood Grilled White Fish Filet. And we’re proud to give you real fillets, sliced whole from the tenderloin—the best part of the fish. Get full nutrition facts for other Captain D's products and all your other favorite brands. Captain D’s menu is primarily noted for seafood. Our fishermen have the planet’s health in mind and never have to drag their nets on the ocean floor. Our salmon is wild-caught and is prepared on our fire grill. Top captain ds fish recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. United States - As of May 2020, contains a battered, fried fish fillet made from pollock. Captain D’s is an American chain of seafood restaurants. And we’re proud to give you real fillets, sliced whole from the tenderloin—the best part of the fish. We analyzed all of the items on this chart on an individual basis. Captain D’s recently rolled out a new fish menu item that it claims is one of the biggest fish products in the quick-serve industry. That’s the kind of fish we love — just go ahead and break open your next piece of Captain D’s fish, and you’ll see the whole fillet difference. Product description. Some of the other fin fish is clearly labeled such as the flounder, catfish, and tilapia. Get full nutrition facts for other Captain D's products and all your other favorite brands. And we do it better than anyone. Grilled White Fish & Shrimp Skewer. 0 0 1 We did not include breadsticks, hush puppies, dipping sauces, and other sides as part of any meal. 15%. Our tilapia comes blackened, fresh off the fire grill. Classic dishes include 2pc batter dipped fish and catfish feast. We hand-stuff our crab shells with a tasty seafood blend that goes well with any of our menu items. Info for main entrée item only. Among new entrées are grilled or blackened salmon, shrimp and tilapia. I’m in love with Captain’ D’s battered fish. Total Fat 8g. filet. The store has worked towards providing a warm and inviting at… Captain D’s uses whole fillets of Alaskan Pollock for their base battered fish. Nutrition Facts. It’s the way we take care and pride in serving you a special seafood meal (that you don’t need a special occasion to enjoy). Amount Per Serving. Captain D's Seafood Menu > Captain D's Seafood Nutrition > Order Online > 4.2 based on 258 votes. They do not use fish bits and other fish parts for fish sticks or anything else that is not a whole fillet. Our shrimp is breaded by hand, or expertly seared on the fire grill. However, Captain D’s prices are reasonable. 1%. Consumers can also opt for Southern-style and Nashville Hot catfish dishes as well as grilled blackened catfish, the restaurant announced. Nutritional info. Captain D’s is a restaurant where everyone can go for enjoying delicious, affordable dishes. You know, it’s true that there are plenty of fish in the sea — especially at Captain D’s! We also don’t cut corners on quality, which is why the fish we serve is a whole fillet cut from the tenderloin—not pieces or square patties. And when it’s done the Captain D’s Way, you know you can sit back, relax, and enjoy. In fact, we never serve any of that processed fish you can only find in boxes. Captain’s Fish Fry Platter: Three pieces of crispy, southern-style whole fish fillets, served with six Butterfly Shrimp, two pieces of the brand’s Signature Batter Dipped Fish, and your choice of two classic sides and hush puppies. One of the other seafood platters provides you with two-piece batter dipped fish and six-piece butterfly shrimp along with the white fish, the fifteen-piece butterfly fish and four piece shrimp and crab. At Captain D’s, our quality’s always as steady as the wind in our sails. We then bread or batter it by hand or season and grill it to perfection. Nutrition Facts Grilled White Fish Filet Serving Size: 1 filet. Plus, we personally get to know all our fishermen, who, by the way, we’d definitely recommend you meet if you get the chance — nice folks! Shrimp are farmed all over the world, and can be found in all kinds of delicious dishes. Served on a bed of rice with your choice of two sides and breadstick. https://www.food.com/recipe/captain-ds-batter-dipped-fish-258320 There are 280 calories in 1 order of Captain D's Seafood Grilled White Fish & Shrimp Skewer, without Sides, Rice or Breadstick. From chowders to steamers, clams are loved all across the coast. The first Captain Ds opened in Donelson, Tennessee, on August 15, 1969. At Captain D’s, we strive to serve you the best fish in the sea, without letting our prices get higher than the tide. Catfish are native to the Southeastern states, primarily in Alabama, Arkansas, Louisiana, and Mississippi. Its core commitment is great food, great prices, and even better service. Captain D's specializes in mostly fried fish and shrimp. Preheat oil to 350 degrees in either a deep fryer or a medium-sized saucepan. It’s the way we select the very best ingredients, like our Wild Caught Salmon, and how we freshly prepare them for you: We batter and bread our whole muscle fillets by hand or season and fire grill them, each one made-to-order. Crispy battered flaky white fish that is moist inside, I don’t know if it can get much better than this! Here are several food items under 500 calories which you may want to try if you’re concerned about Captain D’s nutrition: Baked Chicken Dinner is served with rice pilaf, steamed fresh broccoli, and vegetables cooked Tuscan-style at 350 calories with 49g protein, 3.5g … We then bread or batter it by hand or season and grill it to perfection. You’ll love our delicious hand-breaded clam strips; they’re a fan favorite for a reason! Known originally as Mr. D's Seafood and Hamburgers, it changed its company name to Captain D's Seafood in 1974 to focus on fish and chips, shrimp, and side dishes. The seafood section of the menu is priced between $5 and $8. There are 539 Captain Ds locations. The Fish on the Captain D’s menu with the highest amount of calories are 2 Piece Fish Dinner (1080 calories), Fish & Fries (910 calories) and Deluxe Classic Fish Sandwich (700 calories). 180. Batter Dipped Fish & 2 Pc. 15% Saturated Fat 3g Trans Fat 0g. 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